Breaking Fast: What to Eat and Who Should Avoid Fasting (2026)

Fasting has become a popular health trend, but it's crucial to understand the best ways to break it. Oncologist Dr. Jayesh Sharma, based in Raipur, offers valuable insights into this topic. He emphasizes that the duration of fasting is less important than what we eat when breaking it. During fasting, the body breaks down damaged cells and utilizes energy stores, so a balanced approach to post-fasting meals is key. Dr. Sharma recommends prioritizing protein intake while reducing sugar and fat consumption. Starting with light foods like fruits or lentil soup and gradually introducing proteins is advised.

However, fasting is not suitable for everyone. Dr. Sharma highlights that pregnant women, breastfeeding mothers, and the elderly should avoid fasting due to its potential impact on the body's 'building phase'. Individuals with low weight, diabetes, or kidney disease should also consult their doctors before attempting fasting. Interestingly, Dr. Sharma suggests that if one feels unwell or experiences symptoms like headaches or dizziness during fasting, it's not a cause for concern, as fasting is not mandatory. Instead, he encourages a focus on diet and exercise.

This article serves as a reminder that while fasting can offer health benefits, it should be approached with caution and individual consideration. Dr. Jayesh Sharma's expertise provides a comprehensive understanding of the topic, ensuring that readers can make informed decisions about their dietary choices and overall well-being.

Breaking Fast: What to Eat and Who Should Avoid Fasting (2026)
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